Production Line
Paneer
- Curd preparation
Automatic Bassine System
Automated curd preparation in batch operation
- Curd preparation
Semi-automatic Bassine System
Semi-automated curd preparation in batch operation
- Portioning
Filling device
Portioning system for transferring a bassine into a mould
- Mechanization
Automatic cheese press
Robust and open design for cheese moulds pressing
- Cheese Treatment
Automatic cooling bath
Cooling bath system for optimized cooling of the product
- Production material
Mould material
Product- specific design for optimized draining and acidification
- Cleaning systems
Mould cleaning
Continuous cleaning of the mould material for different levels of contamination
